Hello Stamper Friends, Tonight, on my Facebook Live I showed how to make these two adorable projects. Material Used: Real Red Cardstock #102482 $14.00 3-1/2″ Score on Long Side @ 2-3/8″ and 3-1/8″, (1) pc… Facebook Live 11-13-25
Hello Stamper Friends, Tonight, I had to make some cards using the new beautiful Brushed With Beauty designer series paper. Material used: Crumb Cake Cardstock #120953 $14.00 5-1/2″ x 8-1/2″ score @ 4-1/4″, Crumb Cake… Brushed With Beauty
Hello Stamper Friends, Tonight, I have been getting things ready for my 12-Hour Retreat for this Saturday. They are making 4 of these cards with envelopes for one of their Make-N-Takes. Material Used: Traditions of… Christmas Cards
Hello Stamper Friends, Tonight, I have one of the cards that’s part of my monthly card class for November. Materials I used: Pretty Peacock Cardstock #150880 $14.00 5-1/2″ x 8-1/2″ score @ 4-1/4″, Basic White… Prairie Grass Stamp Set
Hello Stamper Friends, Tonight, I have a card that’s using the beautiful Sunflower embossing folder which I see is on low inventory again. So if you have been waiting to get it I suggest you… Sunflower Embossing Folder
Hello Stamper Friends, It’s last call for my November Card Club Class for Monday, November 17th or Tuesday November 18th. Come anytime between the hours of 2:00-7:00. Class fee is $35.00 and will include a… Last Call for Nov. Card Club Class
Hello Stamper Friends, Tonight, on my Face Book Live I showed how to make this adorable box perfect for the Tree Hostess Cakes. I started with a piece of Thick Basic White Cardstock #159229 $17.00… Face Book Live 11-6-25
Hello Stamper Friends, Tonight, was our Rubber Queens Meeting and we had swap cards for a few of us. The one above was the winner, created by Sheryl Spitzley Card created by Lynn Schultz Card… Swap Cards from Rubber Queens Meeting
Hello Stamper Friends, Stampin Up release two more new kits today, and as you know they usually sell out fast so make sure to go to my website and check them out. Everyday Beauty Kit… New Kits Available
